Nutrition

Wednesday

TIME LINE FOR MENU 3

TIME LINE FOR MENU 3
                                    Put out nibbles and put drinks in fridge.      
Lay the table 5:50pm
This should take 25mins to set try using one of the table decorating ideas I will post shortly.
Make Salad 6:15pm
Make Italian Deli Salad but do not add any oils. Then put in fridge to chill before serving. This should take 25mins.
Make Oregano sauce 6:40pm        
Make sauce and keep in bowl in fridge till serving time. This should take 15mins
Dessert
Make Berry crumble until baking stage where the berry crumble filled ramekins should then be put in fridge. This should take 20 mins.
Change outfit/ clean up kitchen 6:45pm
Approximately 15mins
Guests start to arrive: 7:00pm
Take their jackets, pour drinks, offer nibbles and smile!
Starter 7:15pm
 Plate up salad and serve. Don’t forget to preheat oven to 180°c for berry crumble.
Cook Pasta 7:30pm    
Cook pasta, mix in oregano sauce and garnish with parmesan. This should take 15mins.
Serve Pasta 7:45pm
         
Serve Pasta and put berry crumble in oven.
Collect up dirty plates and take out crumble 7:20pm
Make sure top of the berry crumbles are golden and fruit is bubbly.

Serve Dessert and enjoy the rest of your evening!

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